Some call it the sweetest kiss of their life — Chimac calls it Caramel Sriracha.
This bold and indulgent sauce blends sweet caramel, fresh garlic and spicy sriracha into a perfectly balanced syrup. Sticky, aromatic and deeply flavourful, it adds a unique twist to both sweet and savoury dishes. Drizzle over pancakes, use as a glaze or marinade for pork or bacon, or enjoy it straight for a punchy finish.
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